Alex from The Defined Dish is one of my favorite food bloggers, and every recipe I’ve made of hers is a 10/10. This creamy chicken and wild rice soup is a fall and winter staple in our house. I’ve made it both dairy-free and with heavy cream, and it is fabulous either way. Cozy, easy and SO good.
Tip: the wild rice seems to take longer to cook than the time given in this recipe.
11 days ago
By submitting, you agree to our Terms and Privacy Policy